For over two decades, Talia's Steakhouse & Bar has provided glatt kosher Thanksgiving feasts on Manhattan's Upper West Side, and the restaurant is now accepting reservations for Thanksgiving 2026 on November 26th. The continued offering underscores the importance of accommodating diverse dietary needs during a holiday centered on traditional foods, ensuring that kosher-observant Jews and others can partake in a festive meal without compromising their religious practices.
The four-course meal, priced at $118 per person for dine-in and $104 per person for delivery, includes roasted turkey, stuffing, sweet mashed potatoes, and all the fixings one expects from a kosher Thanksgiving. For those who prefer alternatives to turkey, Talia's also offers grilled ribeye, Moroccan salmon, and other staples. The full Thanksgiving menu is available for review by clicking here. This flexibility caters to a range of palates while maintaining strict glatt kosher standards, a significant consideration for a community that often faces limited dining options on secular holidays.
Beyond dine-in service, Talia's provides a full Thanksgiving catering menu that includes a whole roasted turkey delivered directly to customers' doors. The catering menu can be viewed by clicking here. This delivery and catering option is particularly vital for families who wish to celebrate at home but may lack the resources or time to prepare a kosher Thanksgiving meal from scratch, thereby extending the holiday experience beyond the restaurant's walls.
Talia's sister restaurant next door, Shawarma Shabazi, offers some of the best kosher shawarma and falafel in the city. Their catering menu is available by clicking here. The proximity of these two establishments creates a kosher culinary destination on the Upper West Side, providing varied options for locals and visitors alike.
In addition to Thanksgiving, Talia's will remain open on all major holidays, including December 25th and New Year's Eve, as well as all major Jewish holidays and weekly prepaid Shabbat dinner every Friday night. This consistent availability positions the restaurant as a reliable anchor for kosher diners throughout the year, not just during the holiday season. For full information regarding dining at Talia's, click here.
For over 24 years, Talia's Steakhouse has continuously reinvented the strictly glatt kosher restaurant as a hip, modern place where everyone feels welcome, from Chabad and Satmar Chasidim to Modern Orthodox, secular Jews, non-Jewish customers, and all other ethnic groups. The restaurant's romantic atmosphere, featuring dim lighting, candles, fresh roses on each table, and mellow live music, along with a blend of American and Middle-Eastern cuisines, makes it a popular choice for date nights and celebrations. By offering a kosher Thanksgiving, Talia's not only preserves tradition but also fosters inclusivity, allowing a diverse clientele to celebrate together without sacrificing their dietary observances.
